We feel honored and excited when the coffee we put so much effort and love into is recognized by others.
To hear what people are saying about our coffee, review and read the awards below:
The Hopper
"Sweetly roast-toned and crisply chocolaty …" by CoffeeReview.com in 2017. Click here for the full review.
Costa Rica Microlot White Honey
"Sweetly pungent, roast-rounded. Dark chocolate, floral vanilla, orange zest, scorched cedar in aroma and cup ..." by
CoffeeReview.com in 2017. Click here for the full review.
Panama Finca San Sebastian
"Crisp, richly sweet. Lemon blossom, caramelized banana, fir, nutmeg, baker’s chocolate in aroma and cup ..." by CoffeeReview.com
in 2017. Click here for the full review.
Kenya Nyeri Othaya Gauge
"Sweetly pungent, gently roasty ..." by CoffeeReview.com in 2017. Click here for the full review.
2018 Bronze Winner of Golden Bean North America Coffee Roasters Competition
Sumatra Tano Batak
"Pungent and earthy with a quietly persuasive sweetness …" by CoffeeReview.com in 2018. Click here for the full review.
2018 Bronze Winner of Golden Bean North America Coffee Roasters Competition
Decaf Espresso
"Crisp, richly sweet. Dark chocolate, lily, caramelized walnut, grapefruit zest, fresh-cut fir in aroma and small cup ..." by
CoffeeReview.com in 2018. Click here for the full review.
Colombia Narino Excelso "Balanced, rich-toned, crisply sweet …" by CoffeeReview.com in 2018. Click here for the full review.
Winner of the Wyoming Coffee Festival, "Roasters Rendezvous" People's Choice Award 2018, 2019
Rwanda Nyarusiza Station
"A sweet, pleasingly floral coffee animated by berry and cocoa notes throughout ..." by CoffeReview.com in 2019. This coffee was also rated #29 in CoffeeReview.com's Top 30 Coffees of 2019. For the full review, click here.
Panama Finca San Sebastian
"A resonant expression of the traditional Panama washed cup, driven by deep colocated notes supported by subtle but persistent sweet floral tones..." by CoffeeReview.com in 2019. For the full review,
click here.
Hacienda La Esmeralda Geisha Panama
"Delicate, crisply sweet-tart. Mango, cedar, cocoa nib, sugar cane, a hint of honeysuckle in aroma and cup ..." by CoffeeReview.com in 2020. For the full review,
click here.
Kenya Nyeri AA Ichuga
"A solid Kenya cup: chocolaty, spice-toned, deeply sweet ..." by CoffeeReview.com in 2020. For the full review,
click here.
Tanzania AA Karatu Estate
"An impeccably balanced, nuanced Tanzania cup ..." by CoffeeReview.com in 2020. For the full review,
click here.
Ethiopia Yirgacheffe Kochere Debo
"Bright, juicy, floral-toned. Narcissus, red plum, cocoa nib, bay leaf, maple syrup in aroma and cup ..." by CoffeeReview.com in 2020. For the full review,
click here.
Sumatra Mutu Batak
"Deep, rich, sweetly earth-toned ..." by CoffeeReview.com in 2020. For the full review,
click here.
Rwanda Triple-Washed
"Balanced, sweet-toned, floral ..." by CoffeeReview.com in 2021. For the full review,
click here.
Costa Rica Anaerobic
"...rich structure and original and intriguing aromatics: think walking into a bakery redolent with yeast and cinnamon," by CoffeeReview.com in 2021. For the full review,
click here.
Ethiopia Sidamo Natural Water Decaf
"Deep-toned, chocolaty ... sweet-toned structure with gentle, round acidity ..." by CoffeeReview.com in 2021. For the full review,
click here.
Rwanda Nyruzisa Station
"Delicately sweet, crisply floral ..." by CoffeeReview.com in 2021. For the full review,
click here.
